Deep-fried whole Seabass topped with dried and spiced lime leaves curry.
A La Carte, Thai Local
Choo Chee Pla Tod
£24.95
Deep-fried whole Seabass topped with dried and spiced lime leaves curry.
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A La Carte
Gaeng Kiew Wan (Green Curry)
Price range: £14.50 through £16.00 Select options This product has multiple variants. The options may be chosen on the product page
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