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Succulent prawns coated in a light and crispy tempura batter and breadcrumbs, deep-fried to golden perfection.
North-eastern Thai street food sausage with ground pork mixed with garlic, cilantro, and rice.
Northern Thai sausage with its aromatic and spicy profile, featuring a variety of herbs and spices that contribute to its…
Deep fried sea bass fillet, wok tossed with aromatic krachai, chilli, kaffir lime leaves, Thai basils, pepper seeds, crisp bell…
A flavorful and spicy dish featuring deep-fried sea bass fillet smothered in a vibrant chili-based sauce.
Stir-fried seafood with Thai chilli paste, red chillies, spring onion, crisp bell pepper onion, and Thai basil.
Thai-styled chargrilled sirloin marinated to perfection, paired with a spicy and tangy sauce.
A refreshing and vibrant Thai dish that combines the crispness of green papaya and dried shrimp with a sweet, sour,…
Duck breast glazed with a tangy tamarind sauce with pinapple and bloccoli base. This dish delivers a perfect balance of…