Duck breast glazed with a tangy tamarind sauce with pinapple and bloccoli base. This dish delivers a perfect balance of sweet and savoury notes, topped with crispy shallots, dried chilli, and cashew nuts.
A La Carte, Wok stir Fries
Tamarind Duck
£17.50
Duck breast glazed with a tangy tamarind sauce with pinapple and bloccoli base. This dish delivers a perfect balance of sweet and savoury notes, topped with crispy shallots, dried chilli, and cashew nuts.
| Choice | Chicken, Beef Ribs |
|---|
-
A La Carte
Pad Prik Gaeng
Price range: £14.50 through £16.00 Select options This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.