3 Courses For 32.50 Per Person (Minimum 2 Persons)
Nua Platter (N) – Duck Spring Rolls, Chicken Satay, Steamed Thai Dim Sum, And Chargrilled Pork Skewers. Served With A Variety Of Dipe
Beef Ribs Massaman Durry (N) – Braised Beef Ribs In A Flavorful And Aromatic Thai Curry With A Rich And Creamy Texture.
Prawn Pad Kra Pa – A Spicy & Fragrant Dish, Featuring With King Prawns, Wok-toosed With Basil Garlic, Ondon And Chilli In A Savoury Sauce
Crispy Chicken Pad Kra-tium Prok Thai – An Aromatic Crispy Chicken Dish Tossed With Crisp Bell Pepper, Onion, Spring Onion, Garlic And Cround Black Pepper.
Kao Hom Mali (Jasmine Rice) –
Mando Sticky Rice Ide Cream – Warm, Creamy, Sticky Rice With Coconut Milk. Topped With Hipe Manco And Refreshing Coconut Ice Cream.




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