Mango Sticky Rice Ice Cream
Ripe Mango, creamy sticky rice with coconut milk, and homemade coconut ice cream.
Banana Fritter
Deep-fried banana coated in a light and crispy batter, served with homemade coconut ice cream.
Sai Krok E-Sarn
North-eastern Thai street food sausage with ground pork mixed with garlic, cilantro, and rice.
Nua Platter
Duck Spring Rolls, Chicken Satay, Steamed Thai Dim Sum, and Chargrilled Pork Skewers. Served with a variety of dips.
Tod Mun Kao Pod
Thai-inspired fritters with a perfect blend of sweetcorn and the aromatic red curry paste served with a zesty sweet chilli dipping sauce.
Sai Ua
Northern Thai sausage with its aromatic and spicy profile, featuring a variety of herbs and spices that contribute to its distinctive taste.
Kor Moo Yang
Chargrilled pork neck marinated in a blend of aromatic spices, and coconut milk, with a hint of sweetness, paired with spicy and tangy sauce.
Moo Ping
Thai-style chargrilled pork skewers marinated in a blend of aromatic spices, coconut milk, with a hint of sweetness, paired with spicy and tangy sauce.
Chicken Satay
Tender chargrilled chicken skewers marinated in a blend of aromatic spices, served with our signature peanut dipping sauce.
Duck Spring Rolls
A delightful and savoury appetiser that combines the rich flavours of tender duck meat with vegetables, and aromatic herbs.
Prawn Tempura
Succulent prawns coated in a light and crispy tempura batter and breadcrumbs, deep-fried to golden perfection.
Ka Nom Jeeb
A classic Thai steamed dim sum, featuring a filling of chicken and prawn infused with aromatic Thai flavour.
GaiTod Hat Yai
Deep-fried chicken leg with authentic Thai flavours, topped with crispy fried shallots, capturing a distinct feature from Southern Thailand - Hat Yai.